Peanut Butter Latte for 2

• ½ cup of Nut mylk of choice (we like hazelnut)
• 2 cups of freshly brewed coffee
• 1 tbsp smooth peanut butter
• 1 tbsp honey
• Pinch of cinnamon
• Pinch of nutmeg

METHOD

Into a saucepan, add Nut mylk, peanut butter, cinnamon, nutmeg and honey and warm to your preference (do not boil).

Add to a blender and combine.

Spilt coffee into 2 RISE flasks and top with the peanut butter mixture.

Drizzle a little more peanut butter over both to serve. Yum!

SHOP Glass RISE Flask